Dosa North & South Indian Restaurant
- Overtoom 146, 1054HN, Amsterdam, Netherlands
- Opening Mon 14:30
- Delivery and pick-up available
VEGETARIAN DISHES
All main dishes are served with Basmati rice.
PANEER JALFREZI (Chef’s speciality, medium hot)
Homemade cheese, cooked to perfection with capsicum and green chillies.
MIXED VEGETABLES
Fresh seasonal vegetable with Indian spices.
ALOO GOBHI
Spicy fresh cauliflower and potatoes with Indian spices. served with 2 naans
SAAG PANEER (Chef's speciality)
Homemade cheese with spinach cooked in butter and aromatic spices. Served with 2 naans
MATTER PANEER
Homemade cheese with peas in curry sauce.
ALOO MATTER
A spicy combination of potatoes and peas in curry sauce. Served with 2 naans
TARKA DAL
Indian lentils cooked with butter, tomatoes and spices. Served with 2 naans
BOMBAY POTATO
A spicy dry potatoes in thick gravy. (medium hot)
VEGETABLE KURMA
Mixed vegetable cooked in cream, butter, almonds, and cashew nuts.
SHAHI PANEER (Chef's speciality)
Home Made cheese in mild curry sauce cooked with cream, butter, almonds and coconuts.
ALOO CHANA MASALA
Indian chickpeas and potatoes cooked in curry sauce.
MUSHROOM CURRY
Mushroom in a medium hot curry sauce.
RAJMAH MASALA
Indian kidney beans cooked in curry sauce. Served with 2 naans
SAAG ALOO
Spinach and potatoes cooked in butter and aromatic spices.
BHINDI DO PIAZA
Fresh lady finger cooked with onions and spices.
BAINGAN BHARTA
Mashed eggplant with onions, tomatoes and spices.
KADHI PAKORA (Chef's speciality)
Kadhi is a blend of curd and gramflour with pakoras, spices and herb.
DAL MAKHNI
Indian black lentil cooked with butter, cream and spices. Served with 2 naans
Dum Aloo Kashmiri
Potatoes deep-fried and then cooked in delicious gravy with spices and herbs. This is one of the most widely preferred curries. served with 2 naans
( Indian bread )
Malai Kofta
deep-fried paneer and potato balls, dunked in a creamy, smooth, scrumptious, lightly sweet onion tomato based gravy! one of our favorites. served with 2 naan bread.
VEGAN Tofu Kofta
deep-fried tofu and potato balls dunked in coconut cream, smooth, scrumptious, lightly sweet onion tomato based gravy! served with 2 vegan naans.
Pancharatna Dal
Pancharatna Dal is a curry prepared from 5 lentils with spices, butter, and herbs. Served with 2 Indian bread naan.